Un double extrait pur de chaga. Le champignon du bouleau, maîtrisé de A à Z.
- Polypore cultivé sur du bouleau en Finlande, mis en bouteille au Royaume-Uni
- Doublement extrait (eau + alcool) · végan et sans OGM
- Testé pour les métaux lourds, à chaque lot
- 220 mg par portion de 1 ml
How to use +
A simple daily ritual that takes about three seconds.
- Shake the bottle first. Natural sediment settles at the bottom. That is the real mushroom, so a quick shake mixes it back through.
- Take 1ml, one full pipette, around 20 drops. Drop it straight under the tongue, or stir it into coffee, tea, hot water or a smoothie.
- Once a day, consistently. Chaga is traditionally taken as part of a steady daily routine rather than now and then.
Good to know
- Taste: rich, dark and earthy. A little like a forest version of coffee, and it works beautifully stirred into a hot drink.
- How long it lasts: a 30ml bottle is about a month; 50ml is around seven weeks.
- Contains around 22% organic ethanol as a natural preservative; adding your dose to a warm drink softens the taste.
Food supplement. Do not exceed the recommended daily intake. Not a substitute for a varied, balanced diet and a healthy lifestyle. Avoid during pregnancy or breastfeeding, and keep out of reach of children.
What's inside +
Three honest ingredients, and nothing else.
- Organic Chaga (Inonotus obliquus): the whole conk, cultivated outdoors on birch in Finland, never grain-grown mycelium or fillers.
- Purified water: carries the water-soluble compounds drawn out during extraction.
- Organic ethanol (~22%): a natural preservative, and the second half of the dual extraction.
The detail
- Dual-extracted in water and alcohol, with ultrasound, for a full-spectrum drop.
- β-glucans ≥ 5%, and every batch is heavy-metal tested by an accredited lab.
- Whole conk, grown on birch: the real chaga, traceable from forest to bottle.
Suitable for
Inonotus obliquus
Chaga. The
birch mushroom.
For centuries across the northern forests of Finland, the Baltics and Siberia, chaga has been one of the most prized growths in the woods: a dense, charcoal-black conk that forms slowly on birch trees. Not a soft cap-and-stem mushroom, but the real thing. Chaga is naturally rich in antioxidants. We harvest the actual conk, dual-extract it in small batches into a liquid extract and bottle it in the UK as simple daily chaga mushroom drops.
“Clean, potent, and traceable from forest to bottle.”
Why ours is different
Most chaga supplements aren't really chaga.
A lot of what is sold as “chaga” is mycelium grown on grain in a lab, mostly starch from the growing medium, or low-grade ground powder. Ours is the actual conk, cultivated outdoors and organically on birch in Finland. Here is the honest comparison.
You're not paying more. You're paying for the actual chaga.
How it's made
Two solvents.
One full-spectrum drop.
Chaga holds two different kinds of compounds, and they don't dissolve the same way. So we run both extractions using ultrasonic-assisted extraction (UAE). High-frequency sound waves break open the cell walls so more of the active compounds release, and combine them into a single drop.
Draws out the polysaccharides, β-glucans and melanin, the dark antioxidant pigment.
Draws out the alcohol-soluble triterpenes, such as betulinic acid and inotodiol.
Where it comes from
Grown on the
northern birch.
Cultivated outdoors and organically in Finland, where some of the cleanest air and purest soil in Europe make for slow, healthy growth on birch trees.
Forms slowly as a dense, dark conk on birch in the cold northern air, taking up betulin from the tree as it grows.
The actual conk, never grain-grown mycelium, and no fillers.
Small batches, sealed in amber glass, traceable from forest to bottle.
From the birch forests of the north to your daily cup.
Grown in some of the cleanest air and purest soil in Europe.
Tested & verified
We show our numbers.
Every batch is independently tested by an accredited lab in Finland. These are real figures from the Certificate of Analysis linked below, not marketing.
In plain terms: clean enough to take every day.
The daily ritual
Three seconds,
every day.
Shake
Give the bottle a shake. Natural sediment settles, and that is the real chaga.
One pipette
1ml (about 20 drops) into coffee, tea, hot water or a smoothie, or straight under the tongue.
Every day
Best taken consistently. A 30ml bottle lasts about a month; 50ml about seven weeks.
Rich, dark and earthy. Like a forest version of coffee.
Good to know
Chaga
questions, answered
Chaga is the common name associated with the fungus Inonotus obliquus. Chaga products can differ in the material used and the way it is extracted, so check the product specification rather than relying on the name alone.
No. A tea is prepared by steeping or simmering material in water. A tincture is a liquid extract prepared using a defined extraction method. The two formats should not be treated as equivalent dose for dose.
Chaga grows as a dense, sterile conk (a sclerotium) on birch, and that is the material we use. The term fruiting body should not be assumed from the name chaga alone; always check the exact raw material in the product specification.
Compare the raw material, full ingredients, extraction process and the basis of any strength figure. A darker colour or a stronger taste does not prove a higher concentration.
Our chaga is grown organically in Finland by a certified organic supplier, but we do not currently hold UK organic certification for this product.
Our suggested chaga tincture dosage is 1ml a day, about 20 drops, taken under the tongue or stirred into coffee, tea, hot water or a smoothie. Follow the directions on your current bottle and do not exceed the stated daily amount. Measure the serving in millilitres using the supplied measuring device. Drop size and pipette capacity vary, so a full pipette is not a universal dose.
Ask a pharmacist or qualified healthcare professional before use if you take medicines or have a medical condition. Do not use during pregnancy or breastfeeding. Keep out of reach of children and do not use if you are allergic to the ingredients.
Dual extraction generally means that water and alcohol are used in the extraction process. It describes how the extract is prepared, not proof of clinical effects, a guaranteed active-compound level or better absorption.
No, chaga is naturally caffeine-free.
Chaga has been traditionally used across Finland, the Baltics and Siberia as a daily wellbeing tonic. It is naturally rich in antioxidants, including polyphenols and melanin, the pigment behind its charcoal-black colour, along with β-glucans and birch-derived triterpenes such as betulinic acid. Most people take chaga drops as part of a steady daily routine to support general wellbeing and normal immune health.
Yes. Chaga is naturally caffeine-free and has long been brewed in Finland as a forest tea and a coffee substitute. Stir your daily 1ml into hot water for a quick chaga tea, or add it to your morning coffee to cut down on caffeine without losing the dark, earthy taste.
Any time that suits your routine. Many people take chaga drops in the morning with coffee or tea, and because it contains no caffeine it also fits an evening drink. Taking it at the same time every day matters more than the time itself.
Chaga is generally well tolerated as a food supplement. It is naturally high in oxalates, so speak to your GP or pharmacist before use if you have kidney problems, take blood-thinning or blood-sugar medication, or take medicines that affect the immune system. Stop using it if you notice any reaction.
No. Our chaga is a water and alcohol liquid extract, sometimes called chaga drops or chaga tincture, not an oil. Products sold as chaga oil are usually chaga infused into a carrier oil for skin use, and they are not interchangeable with a tincture.
Yes, around 22% organic ethanol, which acts as a preservative and is part of how the dual extraction works. Do not assume adding it to a hot drink removes the alcohol.
At the recommended 1ml daily, a 30ml bottle lasts about a month and a 50ml bottle about seven weeks.
Food supplement. Do not exceed the recommended daily intake. A food supplement should not be used as a substitute for a varied, balanced diet and a healthy lifestyle. Do not use during pregnancy or while breastfeeding. Keep out of reach of children.
Bundles & sets
Save more with a bundle.
Pick a set, choose your size, and save versus buying the bottles on their own. Swipe to see all three.
Bio Hacker Set (5)
All five tinctures - Lion's Mane, Reishi, Cordyceps, Chaga & Shiitake.
Regarder
Découvrez le Chaga en mouvement.
De bûches de bouleau cultivées en plein air en Finlande à un extrait fini.
Organically grown
Organically grown in Finland.
Our mushrooms are grown organically in the clean forests of Finland - no synthetic pesticides or fertilisers, by a specialist Nordic grower. That is the 'organic' in the name: how they are grown and where they come from.
Transparency
Rapports de laboratoire et documents
Testé de manière indépendante par un tiers en Finlande. Téléchargez les rapports ci-dessous.
Third-party tested
Chaga - Certificat d'analyse
Real figures from the latest independent test of this extract, by an accredited third-party laboratory in Finland.
Testé selon la même norme sur l'ensemble de notre gamme.
From the journal
Lecture sur les champignons fonctionnels
De notre journal
